

By TAN SAI SIONG
LAST week, I was in an office at Tong Eng Building
in Cecil Street and, in between meetings, found
myself drinking in the view from the 26th-floor
window.
My gaze swept over Chinatown, lingering over the
new terracotta roofs covering row upon row of
restored shophouses.

Changing
times ... shophouses, once regarded as slums, fit
only for the wrecker's ball, are now treasured and
worth millions.
I mused over my own and the country's changed
attitude towards these buildings. They were once
regarded as slums, fit only for the wrecker's ball.
Now, they are treasured and worth millions.
The
change parallels the conversion of that wonderful
Nonya woman, Madam Rose Ong, who pioneered a small
volunteer group to send English-language books to
colleges in China.
I recall reading an interview she gave, confessing
that in her youth, she thought her mother's
English-speaking world stood for refinement and her
father's Chinese world, for everything crude.
"But I have changed," she said.
"After so many years of thinking and acting 'the
English lady', not bothering about anything Chinese,
I am now connecting with my roots."
This is also what is happening to many
Singaporeans now experiencing a born-again pride and
interest in things past.
Where two decades ago, history was squeezed out of
the school syllabus, and the popular notion was that
it was bunkum, the subject today has returned to the
classroom. Its status is enhanced and fast attaining
a patina of chic.
Open a copy of the Singapore Tatler and, more
often than not, there is a picture spread of our
beautiful people at a museum, to support an
exhibition that shows off our pioneer artists, the
art, artefacts and other activities of our ancestors
or the very building where the exhibition is held.
Museum-going, too, appears to be an "in"
activity among the trendy young, going by anecdotal,
visual evidence picked up outside the Singapore Art
Museum and Asian Civilisations Museum.
This perception receives support from the fact
that a hotel, Le Meridien Singapore, has found it
worthwhile to offer guests staying three nights in
March free passes to the Singapore Art Museum, Asian
Civilisations Museum and the Singapore History
Museum.
Sure, it is part of Le Meridien's worldwide effort
to promote culture, but it also indicates that
Singapore's rediscovered pleasure in its past is very
much in tune with the times.
Helping to support and fuel this interest is the
20-year-old Friends Of The National Museum, about
which I've written before.
But I must add here that, apart from providing
volunteer guides for the three museums here, the
society also organises a weekly public lecture to
inform and educate anyone who wants to know about the
past that has shaped Singapore and its immediate
neighbours.
In addition, it offers an excellent library and a
host of other self-enrichment activities to members,
which make its annual $35 membership fee one of the
best buys in town.
As for those who prefer to dig into their past on
their own, there is a veritable buffet of sources to
tap.
Turn on the radio to FM 90.5 and hear three times
a day, Monday to Friday, Singapore Memories, a
programme that paints vignettes from yesterday.
For me, the programme provided an insight into the
old Malay house - why it had few rooms and was
sparsely furnished and how that helped to strengthen
familial and communal bonds.
Once, I was pleasantly surprised to hear an old
friend, Robert Yeo - better known for his plays -
reminiscing on the programme about the old baker down
the road from his childhood home. This man made bread
in ways no bakeries of today could imitate.
In any case, they and today's health authorities
certainly would not allow the colonies of lizards to
flourish on their premises, as Robert's baker used to
do.
But if yesterday's mundane minutiae are not your
cup of tea, there is always something grander from
Singapore's history warehouse on television.

Lee
Kong Chian, the man behind OCBC Bank |
In the series, They Made A Difference,
men and women, whose actions stirred the
Singapore of their days, have been featured.
They include Lee Kong Chian, the legendary
man behind OCBC Bank and the philanthropic
Lee Foundation, and Constance Goh, who
recognised the post-war birth-rate had to be
cut if the people were to get out of the
poverty trap and then slaved to have the idea
accepted. |
The programme also featured Hon Sui Sen, former
Finance Minister who is credited with laying
Singapore's strong financial foundation, whose
dividends we are reaping today when we stand
virtually unscathed, despite the earthquake rocking
our immediate neighbours' currencies in recent
months.
Beyond radio and TV, various facets of Singapore's
history can be found in newspapers or books, where a
few older Singaporeans have come forth
enthusiastically to write about their life
experiences.
For example, Mr Chan Kwee Sung (who has just begun
a fortnightly column in this newspaper) and Mr Lee
Kip Lee share their memories in our letter pages
regularly.
Mr Lee has also written an autobiography (Amber
Sands), as has Dr Maurice Baker, former diplomat and
university don (A Time Of Fireflies And Wild Guavas).
These contributions are valuable as their
recollections provide a bridge to past events for the
young who don't know and for the not-so-young
Singaporeans such as I, who have forgotten or were
unaware.
They can also provide the spark that fires others
to document their lives and times too, so that
posterity, unlike today, needn't depend on tomes in
foreign lands to explain what made Singapore, and
why.
But first, the flame must be kept burning to
ensure that the present interest in our past is not
another candle in the wind.
First
published in The Straits Times, Jan 30, 1998
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Tekka but let's not forget its history
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